Home made Pizza with Kale Chips

Sometimes going to a place to buy pizza is not always the best idea. Especially, you want something totally different.

I decided to add some kale on my pizza and it came out perfectly. The kale turned into kale chips and the aroma was sensational.

The dough is pretty easy and I introduced it to you many times. But, just in case, you have forgotten it.

Here it goes:

100 ml luke water

1 Tbs yeast

1 tsp sugar and salt

let sit for about 10 mins to form bubbles....

then

pour 2 cups of flour (any kind of flour you want)

add 4 Tbsp of oil

and then add your yeast water into the flour. Use a wood-spoon to stir everything and knead for about 10 mins. the let the dough proof for about 1 hour.

After 1 hour form your pizza shape and let it proof for about another 20 mins.

Done...you select your toppings....

Enjoy it!

Delicious to the TASTE!