Thursday, October 30, 2014

SALLY'S APPLE NUTS CAKE....MORE NUTS....than CAKE

I do not know how I should begin ...this morning I made an  apple pancake for Liam one to eat and one to take to school. So, I thought mmmmmmm..let's make a simple and easy going apple cake but something with nuts in it. I just love nuts.

When I made the cake with almonds and crushed walnuts I left the cake on the counter top. Coming back from a nice walk with my husband, I let first Sally into the house...which was the worse decision I made for this day...the cake was gone....totally..gone.....thank GOD I took a picture of the cake....here it is

Do not ask me how it was .....because we did not have a chance to try...Sally, our Golden Retriever, was the one who ate it ALL!




BUT ....it must have been DELICIOUS to the TASTE!


Here are the ingredients:

2 - 3 apples

200 g almond slices

1 cup yoghurt

1 cup canola oil

2 cups sugar ( coconut sugar )

3 cups of all-purpose flour

1 1/2 tsp. baking powder

1/4 tsp cinnamon

180 C or 357 F

Part 1:

Use the same cup for all the ingredients otherwise you will have different amounts. Whisk everything together including cinnamon. Then pour out the dough in a baking pan.

Part 2:

Peel and uncore the apple and cut them in small pieces. Fold them into the dough.

Bake for 45 mins.....then...add yout nuts badge.

Part 3:




Almond slices and crushed walnuts in a pot with 120 g butter melted. Add 20 g granulated sugar, 1/2 tsp.vanille and pour over the baked cake and leave it for another 12 mins until golden brown.


The smell was so incredible, my husband and I, were impatiently waiting to dive in. When we came back from our walk...Sally was the first in the kitchen and the first having her nose and mouth in...

We believe it was....DELICIOUS to the TASTE !